Pasta in tomato sauce seasoned with hearty meat. No artificial flavors. Per 1 Can: 270 calories; 3 g sat. fat. (15% DV); 1280 mg sodium (56% DV); 10 g total sugars. No preservatives. No artificial colors. Quality ingredients since 1924. In 1924, Chef Hector Boiardi's (Boyardee) restaurant was so popular he began bottling his signature sauce in jars for his customers to take home. Today, Chef Boyardee maintains its quality by using ingredients such as vine ripened California tomatoes and wholesome pasta. U.S. inspected and passed by Department of Agriculture. how2recycle.info. www.chefboyardee.com. Scan or call 1-800-544-5680 for more food information. SmartLabel. Questions or comments, visit us at www.chefboyardee.com or call 1-800-544-5680. Non BPA liner.

Tomatoes (tomato Puree, Water), Water, Enriched Pasta (durum Wheat Semolina, Glycerol Monostearate, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Beef, Diced Tomatoes With Juice, High Fructose Corn Syrup, Less Than 2% Of: Salt, Textured Vegetable Protein (soy Flour, Caramel Color), Modified Corn Starch, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum) Spices, Citric Acid, Flavorings, Soybean Oil.

Heating directions: Microwave: Pour pasta into microwave-safe bowl; cover. Microwave on high 1-1/2 miutes or until hot. Stir before serving. Handle carefully, it's hot! Stove top: Pour pasta into saucepan. Heat over medium heat until hot, stirring occasionally. Handle carefully, it's hot!