Homebake 425/30 Tuscan Style Creamy Tomato
20.6 oz
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    Frozen Meals Homebake 425/30 Tuscan Style Creamy Tomato hero

      Homebake 425/30 Tuscan Style Creamy Tomato

      Item: 1088473
      20.6 oz
      Details
      Ingredients
      Directions

      Product information

      Details

      Pasta in a creamy rosa sauce topped with part-skim mozzarella & parmesan cheese. Pick 2: 1 main + 1 side. Bake together in 30 minutes for a 2 dish dinnertime solution. Creamy Tuscan Style Pasta: Al dente pasta enrobed in a lusciously creamy Rosa sauce seasoned with basil, roasted garlic, and ripe tomatoes. Topped with gooey part-skim mozzarella cheese and grated parmesan cheese. Kraftheinzcompany.com. homebake42530.com. how2recycle.info. SmartLabel: Scan here for more food information or call 1-855-694-3848. Kraftheinzcompany.com. 1-855-694-3848, have package available. For full product information visit homebake42530.com. Bake up a rustic Italina style dinner. Home Bake 425/:30 creamy tuscan style pasta. Home Bake 425/:30 chicken parmesan. For full product information visit homebake42530.com.

      Ingredients

      Sauce (tomato Puree [water, Tomato Paste], Water, Half & Half [milk, Cream], Pasteurized Process White Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Roasted Garlic Puree, Diced Tomatoes In Juice [diced Tomatoes, Tomato Juice, Calcium Chloride], Whey Protein Concentrate, Butter [cream, Salt], Soybean Oil, Basil, Tapioca Starch, Onion Powder, Salt, Milk Solids, Nonfat Milk, Ground Red Pepper, Natural Flavor), Cooked Enriched Macaroni Product (enriched Macaroni Product [semolina Wheat Flour, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid], Water), Parmesan Cheese (cultured Part- Skim Milk, Salt, Enzymes), Part-skim Mozzarella Cheese (pasteurized Part-skim Milk, Skim Milk, Salt, Cheese Culture, Enzymes), Basil.

      Directions

      Cook thoroughly. Not ready to eat. Cooking Instructions (Keep frozen until ready for cooking): Preheat oven to 425 degrees F. Bake for 30 minutes. Leave film on. Remove tray from oven. Let stand 2 minutes before removing film. Use caution as product and packaging will be hot. For Food Safety & Best Quality Follow Cooking Instructions: Cook thoroughly until internal temperature reaches 165 degrees F as measured by a food thermometer. Keep frozen until ready to use. Do not prepare in toaster oven. Do not prepare in microwave. Do not refreeze, keep frozen.

      Keep frozen.

      Nutrition Facts

      About 3 servings per container
      Serving size1.00 cup
      • Amount per serving
      • Calories290
        • Total Fat 11g14%daily value
        • Total FatSaturated Fat 6g30%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 30mg10%daily value
      • Sodium 420mg18%daily value
        • Total Carbohydrate 35g13%daily value
        • Total CarbohydrateDietary Fiber 2g7%daily value
        • Total CarbohydrateTotal Sugars 5g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 11g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains: milk, wheat.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.