With mozzarella & cheddar style shreds. Deliciously dairy-free. Dairy, soy & gluten free. Certified gluten-free. Vegan. Good source of fiber. See nutrition information for fat, saturated fat and sodium content. Non GMO Project verified. nongmoproject.org. New improved recipe. Now featuring our cutting board cheeze shreds. Plant based. Our new pizza recipe features our premium Cutting Board Collection Shreds. Our consumer-preferred shreds melt and stretch just like dairy and add that extra deliciousness to our pizza! Taste the difference when we use our best ever tasting dairy-free cheeze shreds. Check out our other deliciously dairy-free products at daiyafoods.com today! Questions or comments? 1 (877) 324-9211; www.daiyafoods.com. Try All Our Pizza Varieties: fire-roasted vegetable; supreme; cheeze lover's; meatless pepperoni style; meatless meat lover's; margherita; mushroom & roasted garlic. New with Vegetable Crust: mediterranean; Italian herbs & cheeze style; meatless pepperoni style with jalapeno. Please recycle. Product of Canada.

Gluten-free Crust (water, Tapioca Starch, Rice Flour, Potato Starch, Chickpea Flour, Milled Flaxseed, Rice Starch, Olive Oil, Cane Sugar, Yeast, Sea Salt, Psyllium, Chicory Root Extract, Xanthan Gum, Locust Bean Gum), Cutting Board Collection Cheddar And Mozzarella Style Shreds (filtered Water, Tapioca Starch, Coconut Oil, Expeller Pressed: Canola And/or Safflower Oil, Vegan Natural Flavors, Chickpea Protein, Salt, Potato Protein, Tricalcium Phosphate, Lactic Acid (vegan), Konjac Gum, Xanthan Gum, Yeast Extract, Annatto Color, Turmeric Color, Fruit And/or Vegetable Juice Color, Inactive Yeast, Potassium Chloride), Tomato Basil Sauce (water, Tomatoes, Olive Oil, Basil, Black Pepper, Garlic, Oregano, Salt)

CONVENTIONAL OVEN: Preheat oven to 450°F (232°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 16-21 minutes, or until crust is golden brown and no longer floppy. Check pizza after 16 minutes. CONVECTION OVEN: Preheat oven to 425°F (218°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 17-22 minutes, or until crust is golden brown and no longer floppy. Check pizza after 17 minutes.