BRING HOME THE UNMISTAKABLE AND DELICIOUS TASTE OF YOUR FAVORITE FESTIVAL FOOD ALL YEAR LONG. SAVORY AND SWEET, STATE FAIR CORN DOGS WILL SATISFY THE CRAVINGS OF YOUR LITTLE ONES WITH A QUALITY SNACK THAT IS MADE WITH NO BY-PRODUCTS AND DIPPED IN A BATTER MADE WITH REAL HONEY. OUR FROZEN CORN DOGS ELIMINATE THE HASSLE OF COOKING WHEN YOU NEED A QUICK SNACK FOR YOUR KIDS. PREPARE LUNCH OR DINNER IN JUST MINUTES AS STATE FAIR CORN DOGS CAN QUICKLY BE HEATED IN THE MICROWAVE OR OVEN. KEEP THE WHOLE FAMILY ENERGIZED AS EACH SERVING CONTAINS 6 GRAMS OF PROTEIN. AND CORN DOGS NEED A GOOD SIDEKICK! PAIR WITH A SIDE OF BAKED BEANS, POTATO SALAD, WAFFLE FRIES, OR MACARONI AND CHEESE. PREPARE A FAST AND EASY AFTER SCHOOL SNACK, OR PACK SOME UP FOR A CONVENIENT, PORTABLE FEAST WHEN YOURE ON THE GO. KIDS LOVE TO PLAY, AND STATE FAIR CORN DOGS ARE A GREAT WAY TO HELP FUEL THEIR IMAGINATIONS AND KEEP THE FUN GOING ALL DAY LONG.

Frank Made With Turkey And Chicken, Pork Added: Mechanically Separated Turkey And Mechanically Separated Chicken, Water, Corn Syrup, Dextrose, Modified Corn Starch, Pork, Contains 2% Or Less: Salt, Beef, Flavorings, Paprika, Potassium Lactate, Ascorbic Acid (vitamin C), Sodium Nitrite, Sodium Diacetate. Batter: Water, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Enriched Degermed Yellow Corn Meal (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less: Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Wheat Starch, Soybean Oil, Salt, Sweetener (honey, Wheat Starch), Artificial Flavor, Onion Powder, Dried Whole Egg, Nonfat Dry Milk. Cooked In Vegetable Oil.

BAKE: Keep frozen until ready to use. Prepare from frozen. Due to variances in cooking equipment heating times may require adjustment. Directions were developed using a 1100 WATT microwave oven. Ovens may vary. Heat times may need to be adjusted. Conventional Oven1. Preheat oven to 375°F. 2. Place frozen corn dogs on a baking sheet. 3. Bake 16-20 minutes or until hot. For children under 5 years of age remove stick, cut lengthwise then into small pieces. Deep Fry: Keep frozen until ready to use. Prepare from frozen. Due to variances in cooking equipment heating times may require adjustment. Directions were developed using a 1100 WATT microwave oven. Ovens may vary. Heat times may need to be adjusted. Deep Fry1. Preheat oil to 350°F. 2. Carefully place corn dogs in hot oil. Fry 8-9 minutes or until hot. 3. Drain on paper towels. For children under 5 years of age remove stick, cut lengthwise then into small pieces. Microwave: Keep frozen until ready to use. Prepare from frozen. Due to variances in cooking equipment heating times may require adjustment. Directions were developed using a 1100 WATT microwave oven. Ovens may vary. Heat times may need to be adjusted. Microwave1. Place corn dog on microwave-safe plate. 2. Microwave on high 50-55 seconds or until hot. (For microwaves lower than 800 watts add 10-20 seconds, if needed). 3. Let stand 1 minute, before serving. For children under 5 years of age remove stick, cut lengthwise then into small pieces.