Cash Wise Foods
Hormel Always Tender Onion Garlic Pork Roast
1.5 lb
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    Packaged Meat Hormel Always Tender Onion Garlic Pork Roast hero

      Hormel Always Tender Onion Garlic Pork Roast

      Item: 19973
      1.5 lb
      Details
      Ingredients
      Directions
      Product information

      Details

      MARINATED WITH UP TO 30% ADDED SOLUTION OF PORK BROTH, CULTURED DEXTROSE, DRIED VINEGAR, SEASONING, SOYBEAN OIL, SALT, ONION POWDER, GARLIC POWDER, SPICES, NATURAL FLAVOR. 360 DEGREES F. 65-75 MINUTES. U.S. INSPECTED AND PASSED BY DEPARTMENT OF AGRICULTURE. WWW.HORMEL.COM. VISIT WWW.HORMEL.COM 1-800-523-4635.

      Ingredients

      Solution Ingredients: Pork Broth, Cultured Dextrose (contains Maltodextrin), Dried Vinegar, Flavor (yeast Extract, Natural Flavor), Soybean Oil, Salt, Onion Powder, Garlic Powder, Spice, Natural Flavor.

      Directions

      Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

      Conventional Oven: 1. Preheat oven to 350 degrees F. 2. Remove pork from package and place on a shallow baking pan. 3. Bake, uncovered, until the thickest portion of the pork reaches 160 degrees F, approximately 65-75 minutes. 4. Let pork rest for 5-10 minutes. Serve and enjoy! Slow Cooker: 1. Remove pork from package and place in slow cooker. 2. Cover and cook on low for 8 hours or high for 4 hours and until meat reaches a minimum internal temperature of 160 degrees F. Serve and enjoy! Ovens and slow cookers will vary. Always use a digital cooking thermometer inserted into the thickest portion of the meat, to test for doneness. Cooking Directions: Important! Always prepare meat from a thawed state.

      Keep refrigerated.

      Nutrition Facts

      6 servings per container
      Serving size112.00 g
      • Amount per serving
      • Calories170
        • Total Fat 10g13%daily value
        • Total FatSaturated Fat 4g20%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 60mg20%daily value
      • Sodium 470mg20%daily value
        • Total Carbohydrate 1g0%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 0g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 18g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Soy

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.