Over 100 Years of Wine making. Founded Teresa Firangia. Chardonnay the richest, most buttery chardonnay we've ever put in a box. Platinum 94 Points. 2020 Montery Intl wine competition. Teresa Franzia, my grandmother, planted her first vineyards along the road to yosemite, california in 1906. In 1933, as prohibition ended, Teresa became a trailblazer in America's wine industry by establishing Franzia brothers winery for her five sons, an unprecedented move as a Female Entrepreneur in that era. For over 100 years, franzia has crafted delicious, fruit forward wines at an unbeatable value. My family's legacy lives on today with our award- winning wines in convenient packages meant for any occasion. From my family to all of our Franzia friends, salute! Carlyse M. Franzia. Teresa and Giuseppe Franzia with their five sons. Body: Light Bodied, Medium Bodied, Full Bodied. Sweetness: Dry, Medium Dry, Medium sweet, sweet. Paris well with: Fish, Pasta, Bloging. Box Benefits: Stays fresh for up to 6 weeks after opening. Smaller carbon footprint than glass bottles. Less packaging waste with franzia wine tap box. Bold Blends. Franzia House. Helping military families. Franzia is a proud supporter of Fisher House Foundation. To learn about our donations and how to get involved, visit Franzia.com or Fisherhouse.org.

Serve chilled.

Store in a cool, dry place, less than 70 degrees F.

Easy Open Instructions: Place box on its side with panel containing spout perforation facing the ceiling. 1, Press down firmly on tab A, breaking through perforations. 2. Pull entire perforated tab area (tabs A & B) to the left as indicated. Tear off tab A, 3. Pull spout out of box by its base, sliding the first groove of the spout over the cardboard opening. Set box upright. Close tab B over the top of the spout to secure. 4. To dispense wine, slowly twist knob counter-clockwise. To stop flow, twist knob clockwise until arrows are aligned.