Named for the golden rows of wildflowers that ribbon our California hillside vineyards, Buttercup wines celebrate the inherent beauty in life's everyday experiences. Buttercup Ros is crafted to enhance any occasion with floral red fruit and orange zest aromas, lively acidity and a dry, elegant finish. Pair with barbecued chicken, watermelon and mint salad, cold Thai sesame noodles, or fresh fish tacos. This wine was made in a sustainable winery. Please recycle this bottle.