Lawry's Caribbean Jerk With Papaya Marinade is here to solve your dinnertime dilemma. Featuring a bold blend of lime & papaya juices, and spices like allspice & chili pepper, this 15-minute marinade brings jerk-inspired flavors that add creativity to your meals. With our Caribbean marinade, you get a taste of the islands right out of the bottle. Simply pour over meat, seafood or veggies, let stand 15 minutes, then grill, bake or saute. Use as a pork marinade and for spicing up salsa in our Grilled Pork Chops with Pineapple Salsa recipe, as a shrimp seasoning for Caribbean Shrimp Tacos, or as a meat tenderizer. And, it contains no high fructose corn syrup or added MSG, making it easy to prepare wholesome dishes with one-of-a-kind Caribbean jerk flavor.

Water, Distilled Vinegar, Sugar, Lime Juice, Salt, Papaya Juice, Modified Corn Starch, Onion, Spices (including Allspice, Chili Pepper, Cilantro), Garlic, Contains Less Than 0.5% Of: Caramel Color, Sodium Benzoate (to Protect Quality), Xanthan Gum (thickener), Extractives Of Paprika, Natural Flavor And Lemon Juice

Grill It Marinate pork or chicken. Grill, basting with fresh marinade.