Since 1948. Shrimp & Seafood Co. Delicious seafood, trusted quality. At Seapak, seafood sustainability is our never-ending mission. We're proud of our ability to deliver the highest-quality, most-sustainable products available, conserve natural resources, and drive positive change in the industry, to ensure delicious seafood can be enjoyed by generations to come. Committed to sustainability.

Shrimp, Bleached Wheat Flour, Soybean Oil, Enriched Bleached Wheat Flour (wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yellow Corn Flour, Modified Cornstarch, Contains Less Than 2% Of The Following: Citric Acid, Dextrose, Disodium Inosinate And Disodium Guanylate, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Garlic Powder, Leavening (sodium Acid Pyrophosphate, Baking Soda), Methylcellulose, Paprika Oleoresin, Salt, Sodium Alginate, Sodium Bisulfite (as A Preservative), Sodium Tripolyphosphate (to Retain Moisture), Sugar, Whey Powder, Yeast

Cooking Instructions: • For Food Safety, Quality, And Thorough Cooking, Please Follow The Instructions Below. • Keep Frozen Until Ready To Prepare. • Product Is Not Ready To Eat Until Fully Cooked To An Internal Temperature Of 165°F. *Microwaving Not Recommended. Due To Differences In Appliances And Quantity Prepared, Cooking Times May Vary And Require Adjustment. Caution-Product Will Be Hot! Conventional Oven: 1. Preheat Oven To 450F. 2. Arrange Half Of The Package In A Single Layer On Baking Sheet And Place On Middle Rack Of Oven. 3. Bake For 10-12 Minutes. For Best Results, Turn Over Half-Way Through Cooking. Home Fryer: 1. Preheat Fryer Oil To 350F. 2. Fry Two Servings (About 30 Pieces) For 2 Minutes 30 Seconds To 2 Minutes 45 Seconds. Commercial Fryer: 1. Preheat Fryer Oil To 350F. 2. Fry The Full Package For 2 Minutes 30 Seconds To 2 Minutes 45 Seconds.