DiGiorno Gluten Free Pepperoni Frozen Pizza
24.2 oz
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DiGiorno Gluten Free Pepperoni Frozen Pizza

DiGiorno Gluten Free Pepperoni Frozen Pizza

Item: 1060129
24.2 oz
Details
Ingredients
Directions

Product information

Details

Pepperoni made with pork, chicken & beef. Per 1/5 Pizza: 330 calories; 6 g sat fat (30% DV); 900 mg sodium (39% DV); 5 g total sugars; 9 g protein (17% DV); 220 mg sodium (15%DV). Certified gluten free. GFCO.org. Buckwheat is not a type of wheat and is naturally gluten free No wheat ingredients. See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of DiGiorno Gluten Free Pizza with a fresh green salad and great company! 1 Portion = 1/5 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Contains a bioengineered food ingredients. It's not delivery. It's DiGiorno. Not ready to eat. You dont have to sacrifice on taste! Our gluten free pizza is a meal your entire family can gather around and feel good about eating together. U.S. inspected and passed by Department of Agriculture. digiorno.com. nestleusa.com. how2recycle.info. Instagram: Post your picture perfect pizza & tag (at)Digiorno.

Ingredients

Water, Wheat Starch*, Low-moisture Part-skim Mozzarella Cheese (cultured Part-skim Milk, Salt, Enzymes), Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), 2% Or Less Of Vegetable Oil (soybean Oil And/or Corn Oil), Modified Rice Starch, Sugar, Salt, Buckwheat Flour, Yeast, Flax Seed, Guar Gum, Psyllium Fiber, Spices, Dried Garlic.

Directions

Bake: Step 1 preheat: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2 prep: Remove pizza from freshness wrap. Step 3 place: Place pizza directly on center oven rack. Step 4 bake: Bake 18 miniutes. Stand 5 enjoy: Let stand 5 minutes before enjoying. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Not ready to eat cook thoroughly.

Keep frozen.

Pull tab for fresh baked taste.

Nutrition Facts

5 servings per container
Serving size137.00 g
  • Amount per serving
  • Calories320
    • Total Fat 12g15%daily value
    • Total FatSaturated Fat 5g25%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 25mg8%daily value
  • Sodium 970mg42%daily value
    • Total Carbohydrate 44g16%daily value
    • Total CarbohydrateDietary Fiber 2g7%daily value
    • Total CarbohydrateTotal Sugars 4g
    • Includes 2g Added SugarsIncludes 2g Added Sugars 4%daily value
  • Protein 10g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Contains: wheat*, milk. *the wheat has been processed to allow this food to meet the food and drug administration (fda) requirements for gluten-free foods.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.